Picture of some dessert which shown below when I'm working in the Airport Brunei to serve the VIP and VVIP from all over the countries.
After the hard work that paid, we had our buffet session in one of the restaurant with other company people such as from Dorsett Hotel,Pahang. Me and my friends saw something curious, is a desert which strongly recommended by the chef who work in the Istana. Is something like a glue which is damn sticky. I had my first try among the rest. The chef teach me how to eat by demonstrating himself. First bite for me kinda like I'm eating a glue with a little of spiciness added as flavor. Rating 6/10. You guys should try some.
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